Imagine a handful of fresh vegetables—thin slices of potato, onion rings, spinach leaves, and a kick of chili—dipped in a spiced gram flour batter. Then, they take a sizzling plunge into hot oil.
Imagine a handful of fresh vegetables—thin slices of potato, onion rings, spinach leaves, and a kick of chili—dipped in a spiced gram flour batter. Then, they take a sizzling plunge into hot oil.